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If you are a restaurant business leader trying to make an enduring impression in the hospitality industry, please consider Pinnacle Restaurant Consultants as your paramount restaurant consulting company for the first-class strategic, operations, and management services you require.

At Pinnacle Restaurant Consultants, we create partnerships with our clients, providing them with premier restaurant consulting services and assisting them as they form an effective restaurant business plan and make distinctive, profitable, and lasting improvements to the overall performance of their organization. By working closely with our clients, Pinnacle Restaurant Consultants can develop original restaurant business plans that directly meet our clients' unique needs and goals for improving restaurant performance. We assist in creating a business plan for restaurants that will enable our clients' organization to effectively utilize the talents of well-trained management and employees, who work together as a cohesive unit in order to create and maintain a more profitable organization. Our expertise in menu optimization, recipe development, and kitchen efficiency are unrivaled in the restaurant industry.

Pinnacle Restaurant Consultants is dedicated to assisting organizations in the restaurant industry, whether they need a restaurant business plan for opening a restaurant or assistance in turning around a troubled concept. With our personalized, attentive restaurant consulting services, we can help any organization soar to greater heights.

We specialize in assisting those interested in entering the restaurant business become successful as well as those already in the business striving to increase sales, control costs and maximize profits. If you are a startup, Pinnacle Restaurant Consultants can assist you with a comprehensive business plan, restaurant and kitchen design, menu and recipe development, staffing, training and ongoing operations.  If you have an existing restaurant with ongoing problems or perhaps you feel things are going well but you want to make certain you’re capturing all the profits you deserve, we can conduct a thorough audit of your restaurant operations.  The audit will review all major elements of your business including sales building, cash flow, key cost controls, service quality and internal security.  Once the operations audit is completed we provide you with comprehensive plan of action to address all critical issues affecting your business. We don’t just provide you ideas; instead, we ‘roll up our sleeves’ working closely with you in sales building and cost controls.

"Mr. Herman has made significant and invaluable contribution to our organization.....improved profitability by $400,000 from previous year and improved sales by 21% in past six months.... at
Straits-San Jose."

[Chris Yeo, Straits Management LLC]


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